Breakfast
The Eyre Pantry redefines the morning breakfast routine with its chic, relaxed atmosphere for both locals and tourists, boasting a variety of intimate indoor seating and alfresco dining perfect for a casual gathering or breakfast meeting in Whyalla.
The café opens at the crack of dawn for breakfast and lunch, with a menu that celebrates local farmers and suppliers. Each high-quality dish a tribute to the local produce sourced from our Eyre Peninsula region or nearby.
Among our breakfast highlights are the hearty 'Farmer’s Breakfast', the fashionable 'Chicken and Waffles', and the super convenient 'Take Away Morning Roll'. And to accompany your meal we recommend our signature Eyre Roasted coffee, or one of our refreshing juices, squeezed from the finest fruits.
Our alfresco area is also dog-friendly, with special puppacinos available!
We look forward to seeing you soon!
EYRE PANTRY
Breakfast: 6.30am – 11am
Lunch: 12pm - 2pm
Afternoon Tea: 2pm-3pm
Takeaway available
(No bookings taken – just pop in)
The go-tos
SIMPLE TOAST (V) — 8.0
With your choice of Beerenberg raspberry jam, strawberry jam, marmalade, honey, vegemite or peanut butter.
MORNING ROLL — 14.9
Boston Bay bacon, fried free-range Tumby Bay egg, Gruyere cheese and smokey BBQ sauce.
CHICKEN AND WAFFLES — 27.9
Belgian waffles, Southern Style chicken, Boston Bay bacon lashed with maple syrup.
FARMERS BREAKFAST — 29.0
Chorizo and crispy bacon with Tumby Bay eggs your way, grilled tomato, hashbrown, baked beans and mushrooms on toast with Beerenberg tomato sauce.
AVO AVO avo oi oi oi (V) — 19.9
Sliced avocado, roasted whole cherry tomato, olive oil, radish slices on chargrilled sourdough with sesame seeds.
BREAKFAST BRUSCHETTA (V) — 18.9
Toasted loaf, whole roasted cherry tomato, garlic, olive oil, fresh basil and parmesan cheese with a balsamic drizzle.
RECOVERY PIZZA 9” — 19.9
Pizza Boston Bay chorizo and bacon, fried Tumby Bay egg, chili flakes, cheese, onion and BBQ sauce.
- gluten free base available + 3.0
GRANOLA BOWL (V) — 16.9
Seasonal fruits, granola, Greek yoghurt and Beerenberg honey.
FRUIT BOWL (V) — 16.9
Fresh seasonal fruits, passionfruit pulp, Greek yoghurt and Beerenberg honey.
For the egg heads
TUMBY BAY EGGS YOUR WAY — 15.0
Fried, scrambled or poached free-range Tumby Bay eggs on toast.
UP BEFORE THE CHICKENS — 17.9
Toasted Casa de Pan French loaf with Boston Bay bacon and free-range Tumby Bay eggs your way.
THE BENNY — 19.9
Toasted Casa de Pan French loaf with Boston Bay ham, two poached Tumby Bay eggs and Hollandaise sauce.
THE FLORENTINE — 17.9
Toasted Casa de Pan French loaf, two poached Tumby Bay eggs, sauteed baby spinach with Hollandaise sauce.
THE ATLANTIC — 19.9
Toasted Casa de Pan French loaf, smoked salmon, two poached Tumby Bay eggs with Hollandaise sauce.
THE OMELETTE — 19.5
Free-range Boston Bay ham and cheese omelette with tomato and baby spinach.
Add ons
- Assorted spreads / Beerenberg tomato sauce or honey — +2.5
- Extra toast (1pc) / Hollandaise / Hash brown. — +2.5
- Baked beans mini tin / Roasted cherry tomato — +2.5
- Extra Tumby Bay egg – poached or fried. — +2.5
- Sourdough (2pcs) — +2.5
- Mushrooms / Sauteed baby spinach — +3.0
- Boston Bay bacon — +5.0
- Haloumi (2pcs) — +6.0
- Extra Waffle / Avocado — +4.0
- Tumby Bay Egg – Scrambled — +5.0
- Chorizo (1pc) — +5.5
- Fried Chicken (1pc) — +6.0
- Smoked Salmon — +6.5
Cocktails and morning pick me ups
BLOODY HELL MARY! — 19.0
EP West Coast Cut vodka, Beerenberg Worcestershire sauce, Tabasco, celery salt, lemon and tomato juice.
ESPRESSO MARTINI — 19.0
EP West Coast Cut vodka, Kahlua and coffee.
RASPBERRY MIMOSA — 20.0
Bickford’s pomegranate juice, Chambord, raspberries and Niccolo Prosecco.
Juice Bar Juice / Smoothies / Crushers
JUICES
Fresh orange / fresh apple — 10.0
GREEN — 11.5
DETOX — 11.5
TROPICAL — 11.5
SMOOTHIES
START UP — 13.0
MANGO TANGO — 13.0
DETOX — 13.0
EYRE ROASTED — 11.5
Fruit Crushers
fruit crushers — 12.0
For the Kids
FOR AGES UP TO 12 YEARS
SIMPLE TOAST — 7.0
With your choice of spreads
BACON & TUMBY BAY EGGS — 10.0
With toast
TUMBY BAY EGGS — 8.0
With toast.
WAFFLES — 13.0
Maple syrup and vanilla ice cream
BAKED BEANS — 13.0
Campfire BBQ beans and toast